Layered Ice cream Cake #sahdessert

Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Layered Ice cream Cake #sahdessert. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Layered Ice cream Cake #sahdessert is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. Layered Ice cream Cake #sahdessert is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Layered Ice cream Cake #sahdessert, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Layered Ice cream Cake #sahdessert delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Layered Ice cream Cake #sahdessert is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can have Layered Ice cream Cake #sahdessert using 19 ingredients and 3 steps. Here is how you can achieve it.

Something different and definitely satisfying #sahdessert

Ingredients and spices that need to be Prepare to make Layered Ice cream Cake #sahdessert:

1. Sponge cake:
2. 250 g soft butter
3. 1 cup sugar
4. 3 eggs
5. 50 ml oil
6. 3 cups sifted cake flour
7. 3 1/2 tsp baking powder
8. 1 tsp vanilla essence
9. 1 cup milk
10. Chocolate sauce:
11. 1 cup icing sugar
12. 1/2 cup water
13. 3 Tbs cocoa powder
14. 1 Tbs coffee
15. Toppings:
16. 2 litre ice cream of choice
17. 2 slabs chocolate of choice
18. 1 pkt choc nuts
19. Few strawberries

Steps to make to make Layered Ice cream Cake #sahdessert

1. Make the sponge cake.Preheat the oven at 180°c.Cream the butter and sugar together.Add the eggs,vanilla and oil and beat well. Add the sifted flour then milk and mix well and place in a greased oven tray. Bake for 25mins or till done
2. Make the chocolate sauce:Add all ingredients to a pot on med heat.Let it boil till sticky and take off heat.Leftover sauce can be kept in the fridge and warmed when needed.
3. Cut cake into slices and make 1 layer in a big bowl, pour some choc sauce over the cake, add 1litre of the soft icecream, top off with chopped chocolate.Add another layer of sponge cake, chocolate sauce, icecream then finally choc pieces.Top off with preferred chocolate and choc nuts.Slice or leave the strawberries whole and add as a topping.Drizzle some chocolate sauce over.Refrigerate till icecream is set. Allow to defrost for 10 mins before serving.

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So that's going to wrap this up with this special food Recipe of Quick Layered Ice cream Cake #sahdessert. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!