Chilli paneer

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Chilli paneer. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Chilli paneer is one of the most well liked of current trending foods in the world. It's easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Chilli paneer is something which I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Chilli paneer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chilli paneer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Chilli paneer using 11 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Chilli paneer:

1. 100 gm paneer (Cubes)
2. 1 onion
3. 1 capsicum
4. 1 tsp soya sauce
5. 1 tsp vinegar
6. 3-4 tsp cornflour
7. 1 tsp black pepper
8. 1 tsp chilli sauce
9. to taste salt
10. as needed oil
11. 1 tsp green coriander

Instructions to make to make Chilli paneer

1. Put paneer cubes in a mixing bowl add black pepper,salt and cornflour and mix well.
2. Heat oil in a wok add peneer cubes and fried it.
3. Heat oil in another wok add chopped onion and capsicum and saute for 2-3 minutes.
4. Now add vinegar,soya sauce,chilli sauce,black pepper,salt and cornflour and take 2-3 boil.
5. Now add fried paneer and take a boil.
6. Garnish with green coriander and serve hot.

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So that is going to wrap this up with this exceptional food How to Prepare Award-winning Chilli paneer. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!